Restaurant Menu
At lunchtime both the fixed-price menu and the à la carte menu are available. In the evening only the à la carte menu is served.
Starters
-
Antipasto della casa € 9,00
A selection of cured meats and cheeses with warm focaccia
-
Bruschette miste € 6,50
Toasted bread with tomato, basil and extra virgin olive oil
-
Insalata di mare € 12,00
Octopus, prawns and squid with celery and lemon
-
Prosciutto e mozzarella di bufala € 10,00
Parma ham with Campanian buffalo mozzarella
First courses
-
Tagliatelle al ragù € 10,00
Homemade fresh pasta with meat ragù
-
Spaghetti alle vongole € 13,00
Clams with garlic, olive oil and parsley
-
Risotto ai funghi porcini € 12,00
Carnaroli rice with porcini mushrooms and grana cheese
-
Lasagne al forno € 10,00
Fresh pasta lasagne with ragù and béchamel
-
Penne all'arrabbiata € 8,50
Tomato, garlic and chilli pepper
Meat main courses
-
Tagliata di manzo € 18,00
Sirloin with rocket and grana cheese flakes
-
Cotoletta alla milanese € 15,00
Breaded veal cutlet cooked in butter
-
Scaloppine al limone € 13,00
Veal escalopes in lemon sauce
Fish main courses
-
Grigliata mista di pesce € 20,00
Grilled fish and shellfish of the day
-
Frittura di paranza € 16,00
Fried small fish served with lemon
-
Branzino al forno € 18,00
Whole sea bass baked with potatoes and olives
Side dishes
-
Patate al forno € 4,00
Roast potatoes with rosemary
-
Insalata mista € 4,00
Seasonal mixed salad
-
Verdure grigliate € 5,00
Grilled seasonal vegetables
Desserts
-
Tiramisù della casa € 5,00
Made fresh in our kitchen every day
-
Panna cotta € 5,00
With berries or caramel sauce
-
Sorbetto al limone € 4,00
Artisan lemon sorbet
Prices in euros; service and cover charge not included unless otherwise stated.
For information about allergens and intolerances, please ask our floor staff.